Gazette notification on Food Safety and Standards (Food Products Standards and Food Additives) Tenth Amendment Regulations, 2020 related to:(i) Deletion of Bellier Test; (ii) Reduction in trans fat; (iii) Cherries with stem; (iv) Processed fruit juice; (v)Processed vegetable juice; (vi) Cashew Kernel; (vii) Colouring Foods; (viii) Definition in 2.5.1; (ix) Animal Casings; (x)Frozen Egg Products; (xi) Egg Powder; (xii) Liquid Egg Products; (xiii) Pickled Eggs; (xiv) Pasteurized Fish Sausage; (xv) Pasteurised Crab Meat; (xvi) Gelatin from fish processing waste; (xvii) Baking Powder; (xviii) Water Chestnut Flour (Singhare ka atta); (xx) TSS content in the fruits and vegetables (File No. 1-116/Scientific Committee/Notif./2010-FSSAI dated 29.12.2020) [Updated on:31-12-2020]