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The 391 outlets included restaurants, caterers, stalls in food courts and coffee shops, as well as supermarkets.
All food establishments must have appropriate operating licences and renew them when they expire to continue running, said SFA, adding that at least three renewal reminders are sent - two months, four weeks, and two weeks before the licence expires.
The licence should be displayed at a food outlet’s premises in the form of a QR code that authorities or members of the public can scan to check its validity.
The food processing and manufacturing industry is one of many in the United States that is continuing to struggle with attracting and retaining worker...
Straits Times
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