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safefoodmitra.com · 2025-03-28 09:52:19
The food safety team made note of the "unhygienic condition" of the cooking and storage areas. They flagged the lack of a proper drainage system in the kitchen and open dustbins near the cooking area. The task force said that oil was being used repeatedly for cooking on the premises. Apart from these problems, the FBO [Food Business Operator] did not have documentation relating to rest control and other necessary records.

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Fine of Rs 1.25 lakh imposed on food business operators in Srinagar

Srinagar: Additional deputy commissioner Srinagar Dr Syed Haneef Balkhi imposed a fine of Rs. 1,25,800 on various Food Business Operators for violatin...

96 Kilos Of Spoiled Meat Found At Hyderabad Restaurant, Unhygienic Conditions Observed.

Fine of Rs 1.25 lakh imposed on food business operators in Srinagar

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