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safefoodmitra.com · 2025-02-12 10:23:49
The researchers found that people with depression showed lower levels of ‘wanting’ food, but not of ‘liking’ it. Further, “compared to carbohydrate-rich foods, patients with (major depressive disorder) reported lower liking and wanting ratings for high-fat and high-protein foods,” the authors wrote. They also found that such patients also had an increased craving for foods combining fat and carbohydrates, such as milk chocolate.

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Food Safety Deptt conducts inspections of road side eateries

Ganderbal, Feb 7: The Food Safety Department on Friday conducted surprise inspections of road side eateries in Kangan market here. A team of Food...

Carbohydrate cravings may be related to overall severity of depression: Study

Food Safety Deptt conducts inspections of road side eateries

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