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safefoodmitra.com · 2025-02-10 10:56:49
The team inspected various food stalls and vendors, checking for adherence to proper food handling, storage, and preparation practices. During the inspection, roadside vendors were educated on the importance of maintaining hygiene and sanitary standards. They were also instructed to take measures to protect prepared food from environmental hazards and pests. Failure to comply with these regulations would result in the cessation of their operations under the FSS Act. Furthermore, food business operators involved in the preparation of ready-to-eat food were directed to undergo pest control measures at their premises.

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जयपुर: कैसे हो सुरक्षा:पहली बार फूड सेफ्टी कमिश्नर का जिम्मा IAS को, पर न कुर्सी,ना ही वाहन

प्रदेश में खाद्य पदार्थों में मिलावट को रोकने के लिए पहली बार फूड सेफ्टी कमिश्नर के पद पर आईएएस को लगाया है। राज्य सरकार ने एक आदेश जारी कर सुनील शर्म...

DC Srinagar in action mode over FSSAI regulations for Eateries

जयपुर: कैसे हो सुरक्षा:पहली बार फूड सेफ्टी कमिश्नर का जिम्मा IAS को, पर न कुर्सी,ना ही वाहन

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