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safefoodmitra.com · 2024-12-25 10:04:19
The new reporting requirements cover three key areas: quantity of products failing internal quality testing or inspection; volume of expired or returned products from the food supply chain; and detailed records of product disposal, including destruction, auction, or alternative use, with specific buyer and waste disposal agency information.

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FSSAI registered over 30K cases against food adulterers last year

Concerned over the large number of food adulteration cases, the Food Safety Standard Authority of India (FSSAI) has slapped 28,906 civil and 4,946 cri...

Food Authority Seeks Quarterly Reporting Of Expired, Rejected Food Products To Stop Resale

FSSAI registered over 30K cases against food adulterers last year

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