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safefoodmitra.com · 2025-03-01 09:49:17
The FDA has also found that the usage of artificial colours in cakes has reduced. Last August, 295 cake samples were collected and analysed and 12 samples (4.06%) were found unsafe. They did a special drive following up on the use of artificial and unsafe colours in January and found only seven out of 603 cake samples across the state to be unsafe, said the minister.

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