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safefoodmitra.com · 2023-10-26 20:56:08
The Food Safety Department has launched a detailed investigation into the incident in which a youth fell critically ill and had to be put on ventilator support for suspected food poisoning after three more diners complained of having faced health issues after consuming food from the same restaurant at Mavelipuram in Kakkanad. Rahul. D. Nair, 22, of Pala reportedly ate shawarma after ordering it from the restaurant through a food aggregator on October 18. According to his relatives, Rahul developed “health issues” after consuming the dish and had been to several hospitals before being admitted to a private hospital in Kakkanad where he remained on ventilator support. He died on October 25 afternoon.

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NORTHAMPTON, MA / ACCESSWIRE / November 29, 2022 / Hershey maintains some of the highest food safety production standards in the industry. We go be...

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