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safefoodmitra.com · 2024-07-15 09:46:34
He issued licences to more than 627 food vendors after a medical screening in association with the health department of GCC. “We organised a special camp for all paani puri vendors. They were informed that an FSSAI licence was mandatory,” Dr Satheesh said. “We advised them not to use unsafe chaat masala or food colors. We asked them to ensure that the water they used was boiled and safe,” he added.

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Roadside paani puri vendors get lessons in food safety

GNDU bags FSSAI ‘Eat Right Campus’ Certification

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