After Pani Puri, harmful bacteria found in Shawarma samples in Karnataka. Food safety dept to take action on restaurants
safefoodmitra.com · 2024-07-03 16:56:52
According to a report in The Times of India, Food Safety and Standards Authority (FSSA) officials collected Shawarma samples from 10 districts in the state, including from restaurants in Bruhat Bengaluru Mahanagara Palike (BBMP) limits. Most of the samples were found to be of poor quality and hazardous to human health.
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