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safefoodmitra.com · 2024-06-22 08:53:27
They found the hotel was using expired items and had a dirty kitchen environment. The hotel was also preparing biryani using improperly stored mutton, and the same food was being reheated and served to customers. As a result of these findings, the hotel owner has been fined 1 lakh, and a case has been registered for unsanitary practices.

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FSSAI's Draft Norm On Front-Of-The-Pack Nutritional Labelling Will Hit Small Sweet-Namkeen Makers: CAIT

In September, the Food Safety and Standards Authority of India (FSSAI) had issued draft regulations for FOPNL for packaged food companies

Alpha hotel fined 1L for violation of food safety Read more at: http://timesofindia.indiatimes.com/articleshow/111151198.cms?utm_source=contentofinterest&utm_medium=text&utm_campaign=cppst

FSSAI's Draft Norm On Front-Of-The-Pack Nutritional Labelling Will Hit Small Sweet-Namkeen Makers: CAIT

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