Welcome to Safe Food Mitra

safefoodmitra.com · 2024-12-18 10:36:01
The task force seized food items worth ₹ 65,000 because of violations related to hygiene and labelling. These articles included chips, roasted groundnuts, fried moong dal, kara mixture, etc. Other grave concerns were highlighted by the team. They found that ingredients like groundnuts were stored in urea bags, noting that this is a hazardous practice. The officials also clarified that doing so is prohibited, as it poses a "significant risk of contamination and food poisoning." Additionally, the officials found pest-infested flour and fungal-infected potatoes worth ₹ 26,000, which were then discarded on the spot. That's not all. The task force stated that reused oil and synthetic food colours (which are not allowed as per food safety regulations) were being used while making the food products.

Share on:

Adulteration: Deputy CM orders officials to take samples in Panipat

Deputy Chief Minister Dushyant Chautala on Saturday directed to collect samples of milk products on a complaint of supply of adulterated ‘mawa’ in the...

News Refrence

NDTV

LATEST POSTS

14Dec Raids on restuarants in Hyderabad’s Patancheru reveal major violations

13Dec Importance of quality control and food safety standards in the dry food industry – Insights by Gunjan Jain, President, NDFC(I)

13Dec Food safety officials seize expired flour in Arambham restaurant in Madhapur

11Dec Hyderabad: The special task forces formed by the state government's food safety department to monitor the rampant practice of food adulteration in the state, since September, sent notices to 20 eateries who were violating FSSAI norms, adversely impacting public health. In the latest case, officials inspected a food manufacturing centre in the Manoharabad area of Medak and found chips and other Namkeens (snacks) being manufactured with expired spices. While conducting checks in the past 90 days, officials observed several manufacturers obtaining licenses under one name and then selling products to retailers under some other famous brand.

11Dec 8-year-old girl dies of ‘food poisoning’ as 35 students of Chhattisgarh residential school fall ill

License Of Snack Manufacturer In Telangana Suspended After Inspection, Stock Seized

Adulteration: Deputy CM orders officials to take samples in Panipat

News Refrence

LATEST POSTS

CATEGORIES

Pick A Course To Get Started

HACCP Combo(Level 1, Level 2, Level 3 & Level 4)